Enjoy our perfectly crafted pre-fixe menu that Chef Cristian has developed! Regular menu WILL NOT be available this evening.
3 Courses | $55/per person + tax + gratuity
*Wine Pairing is an additional $15/per person*

Organic Baby Kale Salad | 2018 Il Raduno Delle Streghe Falanghina
Sweet onion custard, parmigiano reggiano, balsamic vinaigrette

Lobster Nero Soup| 2017 Sella & Mosca Vermentino
Crostini, lobster crudo

Gnocchi| 2017 Villa Gaia Pinot Grigio
Leek-parmigiano fondue and speck

Tagliatelle| 2015 Villadoria Nebbiolo
Brandy-mascarpone cream. smoked salmon. asparagus. butternut squash puree

Braised Beef Short Rib | 2018 Scaia Corvina
Parsnip-parmigiano puree and roasted root vegetable

Atlantic Cod | 2017 Li Veli Passamante Negromaro
Florentine style braised cauliflower, fennel pollen, aged balsamic

Featured Dessert:
White Chocolate Mousse | raspberry compote. brandy-pistachio snap
Our regular dessert menu will also be available this evening.