Ribollita Toscana// Nothing is more tuscan than this exquisite preparation
Gnudi in Brodo// The naked filling without the pasta: Baby spinach, ricotta, nutmeg
Bistecca Florentina// Thick cut t-bone with Tuscan contorni served family style
Bomboloni// Authentic doughnuts with crema
Paired with wines from Solo Vino Imports and hosted by Jon Offredo.