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Wine Dinner: Tradizione Toscana

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Join us for a dinner of Chef Cristian’s favorite classics and thoughtful pairings.
Hosted by Jon Offredo of Solo Vino Imports.
4 courses/ 4 pairings

Monday, February 26th
6:30pm stuzzichini & cocktails
7pm dinner


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Ribollita Toscana// Nothing is more tuscan than this exquisite preparation
Gnudi in Brodo// The naked filling without the pasta: Baby spinach, ricotta, nutmeg
Bistecca Florentina// Thick cut t-bone with Tuscan contorni served family style
Bomboloni// Authentic doughnuts with crema

Paired with wines from Solo Vino Imports and hosted by Jon Offredo.