APPETIZERS / SOUPS / SALADS

Forno Veal Meatballs $12 Veal ricotta meatballs, lemon zest, Parmigiano Reggiano in tomato butter sauce
Goat Cheese & Chestnut Honey $9 
Whipped goat cheese, honey, chive
Octopus $21 
Fingerling potatoes, arugula pesto, Calabrian vinaigrette
Fresh Artichoke Soup $9 
Parmigiano Reggiano, crostini
Organic Baby Kale Salad $12 
Sweet onion custard, Parmigiano Reggiano, 15-year old balsamic
Forno Caesar Cardini Salad $11 
Romaine, Blue Oven croutons, Parmigiano
Housemade Focaccia $5 
Sea salt, extra virgin olive oil

PASTAS / ENTREES / SIDES

Gnocchi $18 Leek-Parmigiano fondue and speck
Tagliatelle Bolognese $18
Traditional beef and veal meat sauce
Spaghettini Arrabbiata $17
Tomato, garlic, chili flakes
Veal Scaloppine Limone $28
Broccolini, lemon, veal jus, Parmigiano Reggiano
Atlantic Cod $27
Peperonata, arugula pesto, extra virgin olive oil
Braised Beef Short Ribs $29
Parsnip-Parmigiano puree and carrot
Pork Chop Milanese $25 Capers, white wine and roasted cauliflower
Lasagne for Two $35 Our signature house-made, five-layer lasagne with easy take and bake instructions included!
Roman Style Artichokes $9
Prosciutto crudo, garlic, Italian parsley
Truffled Cream Corn $9

PIZZAS

Marinara $12 Tomato sauce, basil, shaved garlic, oregano, chili oil
Margherita $16 
Tomato sauce, mozzarella fior di latte, basil
Napoli $18 
Tomato sauce, capers, anchovy, oregano, mozzarella fior di latte
Calabrese $18 
Tomato sauce, spicy salame, mozzarella fior di latte
Prosciutto e Funghi
$18 Tomato sauce, cotto, button mushroom, mozzarella
Parmigiana $18 
Tomato sauce, fried eggplant, cotto, basil, Parmigiano Reggiano
Quattro Stagioni I The Four Seasons of Italy $18 
Tomato sauce, cotto, mushrooms, black olives, artichokes, mozzarella
Salsiccia e Cipolla $18 
Tomato sauce, Italian sausage, caramelized onion, mozzarella
Prosciutto Cotto e Mais $18 
Cotto, fresh corn, sliced garlic, mozzarella
Elena $19 
Black truffle, Gorgonzola, mozzarella, baby arugula

Dessert

Basil Pannacotta $8 With blueberry compote