Forno Valentine’s Day Prix-Fixe 2021

Share your love of Authentic Italian with someone special

Carryout Meal for Two – $85:

Artisan baked bread with olive oil
Potato Leek Soup | Truffle Oil, Crouton, Parmigiano
Braised Beef Short Rib | Parsnip-Parmigiano Puree & Roasted Root Vegetable
Chocolate Mousse | Sweetened Mascarpone, Valrhona Chocolate, Crushed Hazelnuts

Now accepting orders for the take home meal until Saturday 2/13. Order pick up will be Sunday between 12 pm – 3 pm.

All items will be served oven ready with take-and-bake instructions.

Dine In Prix-Fixe Menu – $55/person

Optional wine pairing with each course – $20/person

CHOOSE ONE FROM EACH COURSE

PRIMO:

  Potato Leek Soup | Truffle oil, Crouton, Parmigiano.
 Tonno e Fagioli | Rare Yellowfin Tuna, Cannellini Beans. Tuscan Vinaigrette. Fennel Pollen.

SECONDO:

Gnocchi | leek-parmigiano fondue. speck
  Pappardelle Mushroom Ragout | porcini, oyster & portabella mushrooms. garlic. thyme. tomato

TERZO:

Faroe Island Salmon | braised baby spinach. salmoriglio. Italian extra virgin olive oil
  Braised Beef Short Rib | parsnip-parmigiano puree & roasted root vegetable
**Full dessert menu available to be ordered a la carte**

*Regular menu will not be available for dine in*

Call us at 513-818-8720 to place your order or make a reservation now!